ABOUT CAFEC
Pioneers of paper coffee filter manufacturing since 1973, Sanyo Sangyo created the CAFEC brand in 2016 to tell their story and to share their passion for hand-drip coffee through the products they provide.
Empowering home and professional baristas with high-quality brewing tools, CAFEC's designs are meticulously studied and crafted to make delicious coffee easier and more accessible to those who enjoy it, and to fill you—and your cup—with happiness in the process.
Precision Filtration for Consistent Extraction
Filter quality directly affects extraction and clarity in the cup. Inconsistent paper density often leads to uneven flow rates and residual sediment, undermining even well-sourced beans. Reliable cafec filters address this by maintaining structural integrity throughout the brewing process.
Core Characteristics
Uniform paper density for consistent water flow
Reduced fines and sediment in the final cup
Compatibility with standard V60-style drippers
Durable construction that withstands rinsing without tearing
Preparation Guidelines
A thorough rinse before brewing removes residual paper compounds that can affect flavor clarity, particularly with lighter, more delicate origins. This step also preheats the dripper, supporting temperature stability during extraction.
Grind Considerations
A medium to medium-fine grind is generally recommended. Coarser grinds may result in under-extraction and thin body, while finer grinds can restrict flow and introduce bitterness.
Storage Recommendations
Filters should be stored in a dry, temperature-stable environment. Moisture exposure compromises structural integrity, increasing the likelihood of tearing during use.
Consistent brewing equipment supports the traceability and care applied at the roasting stage, ensuring that origin characteristics are represented accurately in every cup.